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Before you jump to Mini Pecan Pie Tarts recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Cash.

Remember when the only people who cared about the environment were tree huggers and hippies? That has totally changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we are unable to change things for the better without everyone's active contribution. These types of modifications need to start occurring, and each individual family needs to become more environmentally friendly. Read on for some ways to go green and save energy, mainly in the kitchen.

Maybe the food just isn't quite as good when cooked in the microwave, but it will save you money to use it over your oven. The energy used by cooking in an oven is actually greater by 75%, and maybe this small bit of knowledge will spur you on to use the microwave more frequently. In comparison with your stove, you can make boiled water as well as steamed vegetables faster, and use considerably less energy, by using countertop appliances. You might believe that you save energy by washing your dishes by hand, however that is certainly not true. You get the highest energy savings by completely loading the dishwasher ahead of commencing a wash cycle. Don't dry the dishes with heat, make use of the cool dry or air dry options to increase the money you save.

The kitchen by itself offers you many small methods by which energy and money can be saved. Natural living is something we can all accomplish, without difficulty. It's about being sensible, usually.

We hope you got insight from reading it, now let's go back to mini pecan pie tarts recipe. You can have mini pecan pie tarts using 8 ingredients and 7 steps. Here is how you do that.

The ingredients needed to prepare Mini Pecan Pie Tarts:

1. Prepare 1 cup of Chopped Pecans.
2. Use 2 tbsp of Melted Butter.
3. Get 4 tbsp of Brown Sugar.
4. Get 2 of Large Eggs.
5. Provide 1 tsp of Vanilla Extract.
6. Use 2 tbsp of Honey.
7. Use 1 pinch of Cinnamon.
8. Get 2 packages of Filo Tart Shells.

Steps to make Mini Pecan Pie Tarts:

1. Set aside tart shells and pecans. 2 packages of tart shells yields 30 tarts and can be found in the freezer section of your grocery store..
2. Blend all other ingredients together in a medium mixing bowl.
3. Add pecans to mixture and mix well.
4. Arrange tart shells on baking sheet and fill with mixture.
5. Bake in preheated 350°F oven for 10-15 minutes.
6. Let cool for roughly 20 minutes of more.
7. Eat eat eat!!! Nom nom!!!.

They are everything you love about pecan pie, but when made "bite-sized" with my favorite little phyllo cups, they can literally be made from start to finish. These pecan pie tarts are hands down my favorite dessert and make the perfect treat to toss in a zip-lock bag and take with you on the go. You can even make this recipe in advance and display the tarts on tiered cupcake holders for an elegant presentation and a warm welcome to the upcoming season. It's almost Thanksgiving and we're in the mood to bake something cute and delicious. Watch how to make these adorbs mini pecan pies and then make your own!

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