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Before you jump to chocolate pecan bars recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Money.

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A lot of electrical power is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. If you happen to be in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electricity. The suitable temperature settings for your fridge and freezer, whereby you'll be saving electricity and optimising the preservation of food, is 37F as well as 0F. You can reduce how often the motor has to run by routinely cleaning the condenser, which will save on electricity.

As you can see, there are plenty of little items that you can do to save energy, and save money, in the kitchen alone. Natural living is definitely something we can all accomplish, without difficulty. A lot of it is simply utilizing common sense.

We hope you got benefit from reading it, now let's go back to chocolate pecan bars recipe. To cook chocolate pecan bars you need 12 ingredients and 3 steps. Here is how you do it.

The ingredients needed to make chocolate pecan bars:

1. Take 2/3 cup of butter, softened.
2. Get 1/3 cup of suger.
3. Get 2 cup of all- purpose flour.
4. You need of filling.
5. Provide 6 of squares semi sweetchocolate.
6. Get 1 1/4 cup of light corn syrup.
7. Prepare 4 of eggs.
8. Get 1 1/4 tsp of vanillaextract.
9. You need 2 1/4 cup of chopped pecans.
10. Get of drizzle.
11. Provide 1 1/4 tsp of shortening.
12. Use 4 of squares semi sweet chocolate.

Instructions to make chocolate pecan bars:

1. in a small mixing bowl, cream butter an suger until light an fluffy. beat in flour. press into a greased 15 inch × 10 in.baking pan, bake at 350 for 12-15 minutes or until golden brown..
2. meantime. in a large sauce pan, melt chocolate with corn syrup over low heat until smooth. remove from heat stir in suger, egga an vanilla. add pecans.
3. spread evenly over hot crust.bake for 24-30 minutes or until firm around the edges.cool on a wire rack. melt chocolate an shortening, stir until smooth. drizzel over bar's..

With a chocolate crust and plenty of chopped bittersweet chocolate, these bars are the perfect treat. Easy keto chocolate pecan bars are the perfect low carb dessert. Chocolate Pecan Pie Bars are made gluten-free, dairy-free, and Paleo by starting with an almond flour and coconut flour crust and using pure maple syrup for the sweetener! A buttery brown sugar crust is topped with pecans, an easy toffee and chocolate for a rich and delectable bar. This Gooey Chocolate Pecan Pie Bars recipe just might replace the pie altogether.

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